I’ve never liked Parma Violets, they were the sweets that always disappointed me if they turned up in our sweetie tin!
Yet here I am, sat on Kato Paphos beach with what can only be described as liquid Parma Violets (ok so its lavender iced tea) and I like it, a lot.
There have been a few changes around here…
Fittingly this final week of sabbatical has been framed with the word CELEBRATION!
It was a perfect end to my sabbatical, five days in Paphos at a beautiful hotel enjoying a wonderful wedding. Plus in the run up to it, I was given some great news worth celebrating!
Over the last 60 days, I have slept, read, made, cooked, wrote, visited, jumped and painted in among many other things. I didn’t make it through all my hearts but that was never the plan – they were there to inspire not constrain.
I have learnt more about myself, found new tastes, discovered better routines and revisited old joys. Now it’s time to transition back into a season of work. I don’t want to go back to working in the same way before.
I don’t want to go back to working in the same way before. Instead, I want to take what I have discovered in the last two months and allow it flow into this new season. Over the next few days, I will be uploading the lessons learnt, and how I will weave them into how I will live my life. What will be my motto? My guiding maxim… we will see!